
When it comes to what temperature to cook a turkey, there are two things you need to know. they are the oven temperature and the inner temperature of the turkey when the cooking is done.
The U.S. government recommends the oven temperature be set at at least 352 oF and the inner temperature in the deepest part of the thigh of the whole turkey or the thickest part of the turkey breast should be at least 165 oF when the cooking is finished.
Turkey when its inner temperature reaches such a...