Showing posts with label turkey recipes. Show all posts
Showing posts with label turkey recipes. Show all posts

Thursday, November 25, 2010

How Long To Cook A Turkey

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How long you need to cook a turkey depends on a lot of different variables. We suggest always following recommended cooking techniques and using a meat thermometer to make sure that the bird reaches a temperature to destroy bacteria and prevent things like salmonella poisoning. You also want to be careful not to overcook the turkey.

Other variables also affect the roasting time of the whole bird:

- Dark roasting pans cook faster than shiny metals.
- The depth and size of the pan can reduce heat circulation to all areas of the bird.
- The use of a foil tent for the entire time can slow cooking.
- Use of the roasting pan's lid speeds cooking.
- An oven cooking bag can accelerate cooking time.
- A stuffed bird takes longer to cook.
- Oven may heat food unevenly.
- Calibration of the oven's thermostat may be inaccurate.
- The rack position can have an effect on even cooking and heat circulation.
- A turkey or its pan may be too large for the oven, thus blocking heat circulation
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Wednesday, November 24, 2010

Butterball Turkey

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The makers of Butterball turkey, Twinkies and Wonder Bread have agreed to use less salt in some products as part of a national campaign against high blood pressure.

New York City health officials announced Tuesday that six more big food companies, including Butterball and Hostess, had joined an effort to cut salt levels in packaged foods by 25 percent over the next five years.

The city and other health departments and medical groups across the country are trying to persuade the nation's food manufacturers to voluntarily use less salt. To date, 22 have signed on to the initiative.
                                 
Also joining Tuesday were pretzel and chips maker Snyder's of Hanover, the sausage maker Premio, the tomato and bean packer Furmano's and Delhaize America, which operates 1,600 East Coast supermarkets.

Everyone needs at least some salt, but most Americans consume double the recommended daily amount. Too much salt can lead to high blood pressure, which can be deadly.
For Details: The USA News

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